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Description

Pupuru Flour is produced from high-quality cassava roots grown in Nigeria. It’s registered with NAFDAC, features a GS1 bar code, and is carefully machine-packed to maintain freshness and extend shelf life.

This flour is valued for its energy-boosting qualities while being light and easy to digest. Quick to prepare, it just needs boiling water and a few minutes of stirring.

Once a traditional food of the Ondo people, Pupuru is now gaining wider recognition in Nigeria and internationally for its nutritional value, convenience, and energizing properties.

Additional information
Pupuru (cassave flour) 2kg

Pupuru (cassave flour) 2kg x 1pc, Wholesale Pupuru (cassave flour) 2kg x 5pcs

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